Totally Rawsome!

Not only are these incredibly delicious, they’re made from natural raw ingredients that are good for you!!

Cinnamon Almond Butter Truffles

1 cup whole raw almonds (or 1/2 cup almond butter)

1/4 dried figs, chopped

1/4 cup dried coconut flakes (+more for coating)

4 tablespoons honey or agave syrup

1/2 teaspoon cinnamon

1 teaspoon water (optional)

In a food processor, combine almond butter, figs, 1/4 cup dried coconut flakes, cinnamon and agave/honey. Blend until well combined. If the batter seems to dry to form balls, add a teaspoon of water and blend again in the food processor.
Form balls of the size of a cherry, then roll in dried coconut flakes to coat. Place in mini muffin liners. Keep in airtight container at room temperature or in the fridge.

Yields 15 to 20

via Anja’s Food 4 Thought

Read more:

Tags: , ,